801641
23
Zoom out
Zoom in
Previous page
1/28
Next page
23 / 28
- TIMER/TEMP knob (6)
TIMER/TEMP function are in the same knob.
By pushing this knob, you can switch from time setting to temperature setting
(and the opposite).
When you turn the knob, the Timer or Temp will change as you desired.
Temperature can be adjusted even during cooking.
Note: timer and temp values might not increase or decrease if the knob will be
rotated too fast.
- ON/OFF button (7)
Press this button in order to start or stop cooking.
The ON/OFF button has a signal lamp that shows the oven state:
o LIGHTED OFF: oven is off.
o BLINKING: while program setting.
o LIGHTED ON: cooking or end of cooking.
- Sealing Lever (8)
Your oven has the ability to cook in STANDARD oven mode (STATIC) or in
PRESSURE mode. Both function have to lower the SEALING LEVER (8) to
the SEAL position.
- Roasting pan (9)
When used, the roasting pan has to be placed on the Baking rack (14).
- Drip Pan (10)
When used, the Drip pan (10) has to be placed on the Baking rack (14).
Note: the Drip pan (10) is not intended to come in contact with food to eat; It
can be used to collect cooking liquids during cooking with broil rack insert (12)
or rotating stick (11).
- Chicken rotating stick (11)
Put the stick throug the food in way that the food remains in the middle. Use
the forks in order to lock the food and then place the stick in the holders placed
in the middle of the cavity.
- Broil Rack Insert (12)
When used, it has to be placed on the roasting pan (9) or on the Drip/Baking
pan (10).
- Crumb tray (13)
23


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Ardes AR6430PR at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Ardes AR6430PR in the language / languages: English, Italian as an attachment in your email.

The manual is 0.93 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info