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Tipo de alimento Cantidad de
días de
conservación
Tipo de recipiente
Leche 3 recipiente original
Crema 2 recipiente de plástico
Mantequilla 7 recipiente original
Queso duro 7 papel de aluminio
Queso fresco 4 lm adherente
Huevos 7 recipiente original
Zanahorias, zapallitos,
tomates 7lm adherente
Pimientos, espinaca 2lm adherente
Guisantes, alubias 4lm adherente
Carne cocida 3 recipiente con tapa
Carne cruda 2 lm adherente
Carne molida cocida 2 recipiente con tapa
Carne molida cruda 1 recipiente con tapa
Fiambres y embutidos 2 lm adherente o papel de
aluminio
Pollo fresco 3 lm adherente
Pollo frito o asado 3 recipiente con tapa
Pescado fresco 1 lm adherente
Pescado cocido, frito o asado 2 recipiente con tapa
Fruta 4 lm adherente
Fruta en caja 3 recipiente con tapa
Bollos 2 recipiente con tapa
Tabla de conservación de alimentos
62


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