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GUIDELINES CONCERNING THE SAFETY OF USE
i
lThe manufacturer will
accept no responsibility
for any damage due to
installation or operation
not conforming to these
instructionsi
l Cooker hood is desi-
gned to remove cooking
odours. Do not use co-
oker hood for other pur-
poses.
l Connect the cooker
hood operating in
extraction mode to a
suitable ventilation duct
(do NOT connect the
cooker to smoke or ue
gas ducts, which are in
use). It requires installa-
tion of the air extraction
duct to the outside. The
duct length (typically
120 or 150mm in diame-
ter) should not exceed
4-5 m. The air exhaust
duct is also required for
telescopic and under
furniture cooker hoods
operating in air recircu-
lation mode.
l Cooker hood operating
in air recirculation mode
requires the installation
of an activated charcoal
lter. In this case, instal-
ling an extractor duct is
not required, however it
is recommended to in-
stall an air guide vane.
(chimney cooker hoods
only).
i
l The cooker hood featu-
res independent lighting
and exhaust fan that
can be operated at one
of several speeds.
l Depending on the type,
the hood is designed to
be permanently atta-
ched to a vertical wall
over a gas or electric
stove (chimney and
universal hoods); on
the ceiling over a gas
or electric stove (island
hoods); on the vertical
built in furniture over
a gas or electric stove
(telescopic and built-in
hoods). Before instal-
ling, make sure that the
wall/ceiling structure is
strong enough to su-
spend the hood. Some
hoods are very heavy.
31


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