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Proper routine maintenance and cleaning
of the appliance can signicantly extend its
trouble-free operation.
CLEANING AND MAINTENANCE
Before cleaning or other
maintenance work, always unplug
the appliance or use the main
electrical system circuit breaker
to cut off power. Do not begin
cleaning until the hob has cooled.
Do not use abrasive scouring
powders.
Do not use steam cleaning
equipment for cleaning.
Burners,
hob grid
If the burners and grid become soiled,
remove them from the hob and wash in
warm water with some dishwashing liq-
uid. Wipe dry. Once the grid is removed,
thoroughly clean the area under the
burner and wipe it dry with a soft cloth.
Flame outlets and burner head must be
clean at all times, see gure below. Clean
the gas nozzles using a thin copper wire.
Do not use steel wire or ream the holes.
All burner parts must be always
dry. Water droplets may block the
gas ow and cause the burner to
operate incorrectly.
Make sure that burner is correctly re-
assembled after cleaning.
CORRECT
INCORRECT
In addition to normal cleaning and mainte-
nance:
carry out periodic checks of touch controls
and other elements. After the warranty
expires, have authorised service inspect
the appliance every two years,
repair any operational faults,
carry out periodic maintenance of the hob,
Regular inspections
Use mild detergents to wash enamel
surfaces. When cleaning do not use abra-
sive cleaners such as scouring powders,
pastes, abrasive stones, pumice, metal
scrubbers, etc.
Thoroughly clean the stainless steel
hob before use. Especially make sure
to remove any adhesive residue or self-
adhesive tape applied when the appli-
ance was packaged.
Clean the hob after each use. Do not
allow the hob to get heavily stained;
particularly from burnt–on spillages from
boiled over liquids.
25


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