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Preporučujemo da zamrznute porcije prebacite na jednu stranu pre-
tinca, a svježe porcije za zamrzavanje postaviti na suprotnu stranu
što bliže zadnje i bočne stijenke pretinca.
Za zamrzavanje namirnica koristiti prostor označen
!
.
Pamtiti da utjecaj na temperaturu u komori zamrzivača imaju: tem-
peratura okoline, stupanj popunjenosti namirnicama, učestalost
otvaranja vrata, parametri termostata.
Ako nakon zatvaranja komore zamrzivača, vrata ne možemo odmah
otvoriti, pričekati 1 do 2 minute, dok se ne izravna podtlak.
Vrijeme čuvanja zamrznutih proizvoda ovisi od njihove kvalitete u svje-
žem stanju prije zamrzavanja i od temperature čuvanja. Na temperaturi
-18°C ili nižoj preporučujemo sljedeća razdoblja čuvanja:
Namirnice Mjeseci
Govedina 6-8
Teletina 3-6
Iznutrice 1-2
Svinjetina 3-6
Perad 6-8
Jaja 3-6
Ribe 3-6
Povrće 10-12
Voće 10-12
Komora za brzo hlađenje ne služi za čuvanje zamrznute hrane. U toj ko-
mori možemo praviti i čuvati kockice leda
* Tiče se aparata s komorom zamrzivača u donjem dijelu uređaja
** Tiče se uređaja s komorom zamrzivača
!
*** Ne tiče se uređaja s komorama zamrzavanja označenih
!
135


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