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Die Abzugshaube dient zur Abführung bzw. Neutralisierung der Kochschwaden und soll fest über
einem Gas- oder Elektroherd montiert werden. Im Abluftbetrieb ist eine Abzugsleitung erforderlich
einzusetzen (meistens ein Rohr Ø 120mm, nicht länger als 4-5m), die die Luft nach Außen abführt.
Durch Einsetzen eines Aktivkohlelters kann die Abzugshaube von Abluft auf Umluftbetrieb umge-
rüstet werden. In dem Fall ist die Abzugsleitung nicht notwendig. Die Abzugshaube ist ein Elektrogerät
in Feuerschutzausführung Klasse II, mit integrierten Anschlusskabel und Stecker. Außerdem ist das
Gerät mit eigener
II AUSSTATTUNG
Die Abzugshaube, bestehet aus folgenden Teilen (Abb. 1):
1. Der obere Kamin
2. Haubenkörper
3. Bedienblende
4. Aluminiumfettlter
5. Beleuchtung
5a. Abdeckung des Filters
I CHARAKTERISTIK
III TECHNISCHE DATEN
Typ OWS 451 O /
IH 17200 E
OWS 451 P
Versorgungsspannung AC 240V ~50Hz AC 240V ~50Hz
Motor des Lüfters 1 1
Beleuchtung 4 x 1,75W 4 x 1,75W
Fettlter 1 1
Leistungsstufen 5 5
Breite (cm) 40 40
Tiefe (cm) 40 40
Höhe (cm) 87-120 87-120
Ausgang (ø mm) 120 / 150 120 / 150
Leistungswert (m3/h) max. 750 max. 750
Stromaufnahme (W) 270 270
Betriebsgeräusch (dBA) 58,5 54,5
Nettogewicht [kg] 24,4 30,6
Schutzklasse I I
Betriebsart
Abluft oder
Umluft
Abluft oder
Umluft
Farbe Edelstahl INOX Edelstahl INOX
DE
24


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