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FONCTIONNEMENT
Si le voyant rouge de contrôle s’éteint, le four
a atteint la température demandée. A moins
que les recettes culinaires recommandent de
mettre le plat dans un four préchauffé, il est
nécessaire de le faire seulement après que
le voyant rouge de contrôle se soit éteint.
Lors de la cuisson, le voyant rouge s’allume
et s’éteint périodiquement (maintien de la
température à l’intérieur du four).
Gril renforcé (super gril)
Allumer la fonction du „gril renforcé”
permet de mener la fonction de gril
avec le radiateur supérieur allumé.
Cette fonction permet d’obtenir une
plus grande température dans la
partie supérieur du four ce qui aide
à obtenir une couleur plus dorée des
plats en permettant aussi de cuire de
plus grandes portions.
Grilloir renforcé
(Grilloir et chaleur de voûte)
Lorsque vous sélectionnez
la fonction GRIL RENFORCÉ,
le gril fonctionne en même temps que
la chaleur de voûte. Cette fonction
permet d’obtenir une temrature
plus élevée dans la partie haute du
four pour griller plus efcacement des
quantités plus grandes.
66


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