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Art des Backens
oder Bratens
Backofen-Funk-
tion
Temperatur Stufe Zeit [Min.]
160 - 200 2 - 3 30 - 50
150 3 25 - 35
160 - 170
1)
3 25 - 40
2)
155 - 170
1)
3 25 - 40
2)
220 - 240
1)
2 15 - 25
210 - 220 2 45 - 60
190 2 - 3 60 - 70
200 - 220 4 14 - 18
225 - 250 2 120 - 150
160 - 230 2 90 - 120
180 - 190 2 70 - 90
160 - 180 2 45 - 60
190 - 210 2 40 - 50
170 - 190 3 40 - 50
Backofen mit Umluft (Unterhitze + Oberhitze + Ventilator)
Soweit anders nicht angegeben wurde, gelten die Zeitangaben für einen nicht vorgeheizten Backofen.
Für einen vorgeheizten Backofen sind die Zeitangaben um ca. 5-10 Minuten zu verkürzen.
1)
Den leeren Backofen vorheizen
2)
Diese Zeitangaben gelten fürs Backen in keinen Backformen
Hinweis: Die Angaben in der Tabelle gelten nur der Orientierung und können nach eigener Erfahrung
und Kochvorlieben berichtigt werden.
BACKEN IM BACKOFEN – PRAKTISCHE HINWEISE
23


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