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Regular inspections
Besides keeping the cooker clean, you
should:
carry out periodic inspections of the con-
trol elements and cooking units of the
cooker.Aftertheguaranteehasexpired
you should have a technical inspection of
the cooker carried out at a service centre
at least once every two years,
xanyoperationalfaults,
carry out periodical maintenance of the
cooking units of the cooker.
Caution!
All repairs and regulatory activities
should be carried out by the ap-
propriate service centre or by an
appropriatelyauthorisedtter.
CLEANING AND MAINTENANCE
Dismounting the side racks
Dismounting the side racks
Ovens marked with the letter D are equipped
with easily removable wire guides (side
racks*) of oven inserts. To remove them for
washing purposes, pull the front catch (Z1),
then tilt the guide and remove it from the rear
catch (Z2). After washing the guides, put them
in the mounting holes of the oven and press
the catches (Z1 and Z2).
Z2
Z1
29


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