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Preparazione e inserimento degli alimenti
AVVISO!
Pericolo di danni!
Un utilizzo non conforme del frullatore può comportare dei danni
al prodotto.
Non inserire mai liquidi bollenti nel bicchiere.
Non frullare mai alimenti secchi, le lame potrebbero surriscal-
darsi e danneggiarsi.
Il frullatore non è adatto alla preparazione di creme di noci.
1. Preparare gli alimenti, per esempio:
eliminare semi e noccioli da frutta e verdura,
ammorbidire nell‘acqua la frutta secca, meglio per tutta la notte, comunque
almeno per 4 ore, tagliare gli alimenti in pezzi di dimensioni simili (ca. 2 cm),
tagliare in pezzi piccoli la frutta secca ammollata,
eliminare le parti guaste degli alimenti.
2. Inserire gli alimenti e i liquidi nel bicchiere 5
3. Posizionare il coperchio 2 sul bicchiere e ruotarlo nella direzione del simbolo del
lucchetto chiuso fino a battuta , in questo modo la scanalatura laterale del co-
perchio è posizionata sul manico del bicchiere. Il frullatore può essere messo in
funzione esclusivamente in questa posizione (vedi fig. B).
4. Posizionare il bicchiere sul corpo motore 7. Accertarsi che la manopola 8 sia in
posizione “0.”
5. Inserire il coperchio per dosare 1 nell’apertura del coperchio.
Standmixer CH IT INNEN.indd 60 13.01.2017 14:43:16
60


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