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Bedienung
den. Siebeinsatz, Juicer-Topf und Juicer-Schnecke können da-
bei beschädigt werden.
Bananen und Avocados sind für die Verarbeitung im Slow
Juicer ungeeignet.
Allgemeine Vorgehensweise
Wenn die Saftausbeute nachlässt, Siebeinsatz, Juicer-Topf
und Juicer-Schnecke reinigen (siehe unter Reinigung von
Juicer-Topf, Siebeinsatz und Juicer-Schnecke).
Der nach dem Entsaften zurückbleibende Trester (ausgepresstes
Fruchtfl eisch) enthält viele Nähr- und Ballaststoffe und kann gut
zum Kochen oder Backen genutzt werden.
BEDIENUNG
WARNUNG! Verletzungsgefahr! Das Gerät läuft nach dem
Ausschalten noch kurz nach. Einfüller erst nach
dem Stillstand entfernen!
Während des Betriebes nicht mit den Fingern hineingreifen
oder andere Gegenstände z. B. Löffel, Messer usw. in Einfüll-
öffnung, Saftauslauf, Tresterauswurf oder Juicer-Schnecke hi-
neinstecken!
Verwenden Sie ausschließlich den mitgelieferten Stopfer zum
Nachschieben von Entsaftungsgut!
Betreiben Sie das Gerät maximal 15 Minuten im Dauerbe-
trieb. Lassen Sie es danach auf Raumtemperatur (ca. 30 Mi-
nuten) abkühlen.
1. Slow Juicer wie unter AUFBAU beschrieben vorbereiten.
16


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