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Schiumare il latte
1. Togliere il coperchio 1.
2. Applicare l‘inserto mescolatore 7 per la schiuma di latte
sull‘asse 10 all‘interno del contenitore per il latte.
3. Versare il latte nel contenitore. Rispettare le marcature MIN/
MAX all‘interno del contenitore (max. 150 ml).
4. Posizionare saldamente il coperchio.
5. Premendo ripetutamente il tasto ON/OFF 4 selezionare la funzione desiderata.
Osservare il colore in cui si illumina il tasto:
rosso - il latte viene riscaldato e schiumato;
blu - il latte NON viene riscaldato e schiumato.
Dopo aver selezionato la funzione desiderata la spia LED lampeggia per 3 secondi.
Dopo la spia LED resta accesa e il latte viene preparato come da impostazione
selezionata.
Quando il latte è pronto il LED lampeggia per ca. 20 secondi. Successivamente lo
schiumatore si spegne automaticamente.
Se si desidera interrompere la preparazione premere il tasto ON/OFF
oppure prelevare il contenitore dalla base.
6. Togliere il coperchio e versare la schiuma di latte in un recipiente adatto,
aiutandosi ad esempio con un cucchiaio.
7. Possibilmente pulire lo schiumatore immediatamente dopo la fase di
raffreddamento per poter eliminare i residui di latte più facilmente, vedi „Pulizia“.
Buch_CH_Scandi Milchaufschäumer.indb 45Buch_CH_Scandi Milchaufschäumer.indb 45 05.12.2022 11:14:1405.12.2022 11:14:14
45


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