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Initial use/Coffee tips
Initial use
• Prior to initial use, carry out 2 to 3 runs with fresh cold water.
This removes production residues.
• The procedure is the same as for preparing coffee (see un-
der Brew coffee), but without using ground coffee.
• After that, carefully rinse off the coffee jug and lter holder
and dry them off.
Coffee tips
Coffee retains its aroma well if you store it away from light and
airtight. Buy the way, the refrigerator is an appropriate place
for storing coffee, whereby coffee can also be frozen well -
ground or as whole beans.
The coffee becomes stronger when brewed with a pinch of
salt. Instead, you can use some cocoa, cinnamon or vanilla in-
stead for fl avouring.
You can also place a piece of chocolate or a praline fi lled with
liqueur or brandy into the coffee lter and brew it with the
coffee.
Do not use any hard, i.e. very hard water for preparing coffee.
This impairs the fl avour.
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