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Tempi di cottura, temperature e quantità
I valori di tempi, temperature e quantità riportati di seguito sono solo indica-
tivi. Possono variare in più o in meno in relazione alle caratteristiche degli ali-
menti.
Patate/patatine Quantità
in grammi
Tempo
in minuti
Temperatu-
re in °C
Girare/
scuotere
Infor-
mazioni
supple-
mentari
Rösti 200 15 - 18 180 No
Patatine sottili
surgelate
300 - 400 18 - 25 200
Patatine spesse
surgelate
300 - 400 20 - 25 200
Patatine fresche
(8 x 8 mm)
300 - 400 20 - 25 200 Aggiun-
gere 1/2
cucchiaio
di olio
Gratin di patate 500 20 - 25 200 Utiliz-
zare un
recipiente
adatto
Aggiungere un poco di olio alle patate fresche, diventano più croccanti e non
si attaccano. Aggiungere l’olio dopo aver tagliato le patate e prima di inserire
le patate nel cestello per friggere. Mescolando le patate l’olio si distribuisce.
Lasciare sgrondare l’olio in eccesso prima di inserire le patate nel cestello.
Tempi di cottura, temperature e quantità
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  • I have a ambiano air fryer. GT af 07 and are looking for a user manual in English Submitted on 27-2-2024 at 18:22

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Others manual(s) of Ambiano GT-AF-07

Ambiano GT-AF-07 User Manual - Dutch - 24 pages

Ambiano GT-AF-07 User Manual - Polish - 24 pages

Ambiano GT-AF-07 User Manual - Spanish - 24 pages


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