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ENGLISH
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should be followed:
1. Read all instructions carefully.
2. Make sure the power supply corresponds to one on the rating label.
3. To avoid electrical shock, do not immerse electrical parts in water or other liquid.
4. Do not allow children to operate or play with the appliance.
5. Unplug from outlet when not in use, or before putting on/taking off parts.
6. Do not use with damaged electrical cord or plug.
7. If damaged or malfunction occurs, refer to an authorized service center only.
8. Do not place on or near hot surfaces.
9. Never pull the appliance by the power cord.
10. Do not use the appliance for other than intended household use.
Parts Description
Using Your Electric Oven
Refer to the following oven functions and accessories prior to first use: * Switch Knob: This oven has three cooking
modes:
Upper Heating Lower Heating , Upper Heating & Lower H eati n g .
Timer Knob: Turn control to the left (counter-clockwise) and the oven will STAY ON until manually shut off. To
activate timer, turn to right (clockwise) for other use. A bell will sound at end of programmed time.
Power Indicator: It is illuminated whenever oven is turned on.
Grill Rack: Automatically slide-off / on when open / close the Glass Door. For toasting, baking, and general cooking in
casserole dishes and standard pans.
Food Tray: For use in broiling and roasting meat, poultry, fish, and various other foods.
Function
,
This function is for Baking sliced pork, chicken, potato flakes and fish.
Operation
Preheat oven as directed in recipe.
Set Thermostat to High.
Turn Function to OR .
Check for 5-10 minutes before expected completion.
Make sure to turn Timer Knob to “O” for turning off the oven when cooking is completed.
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