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Tomaten-Cocktail mit Sellerie
34
ZUBEREITUNG:
1. Tomaten schälen und je nach Größe vierteln bzw.
achteln. Sellerie abwaschen und in 1 cm lange
Stückchen schneiden.
2. Tomaten und Sellerie in den Krug geben, Olivenöl,
Salz und Pfeer nach Geschmack hinzufügen
3. Den Deckel schließen und mit die Misch-
Funktion auswählen. Zum Mischen für
1 Minute gedrückt halten. Falls die Tomaten noch
sehr eischig sind, erneut wiederholen.
4. In jedes Glas einen Eiswürfel und ein Stückchen des
Selleries geben, den Cocktail hineingießen und ein
paar Tropfen Tabasco-Soße hinzugeben.
ZUTATEN
• 500 g frische reife Tomaten
• 2 Stangen Sellerie
• ½ Teelöffel Olivenöl
• Salz und gemahlener
schwarzer Pfeffer nach
Belieben
• 2-3 Eiswürfel
• Tabasco-Soße nach Belieben
2 - 3 Portionen
ALA_Rezeptheft_SB1000_DE_recipe_V17_150730.indd 31 30/7/15 6:34 pm
34


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