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Many proprietary kitchen surface cleaners contain chemicals that can attack/damage the
plastics used in this appliance. For this reason it is recommended that the outer casing of
this appliance is only cleaned with warm water with a little washing-up liquid added.
After cleaning, reconnect the equipment to the mains supply.
Defrosting of the refrigerator
Frost is automatically eliminated from the evaporator of the refrigerator compartment ev-
ery time the motor compressor stops, during normal use. The defrost water drains out
through a trough into a special container at the back of the appliance, over the motor com-
pressor, where it evaporates.
It is important to periodically clean the defrost
water drain hole in the middle of the refrigerator
compartment channel to prevent the water over-
flowing and dripping onto the food inside. Use
the special cleaner provided, which you will find
already inserted into the drain hole.
Defrosting the freezer
A certain amount of frost will always form on the freezer shelves and around the top com-
partment.
Defrost the freezer when the frost layer reaches a thickness of about 3-5 mm.
To remove the frost, do these steps:
1. Switch off the appliance.
2. Remove any stored food, wrap it in several layers of newspaper and put it in a cool
place.
3. Leave the door open.
4. When defrosting is completed, dry the interior thoroughly and refit the plug.
5. Switch on the appliance.
6. Set the temperature regulator to obtain the maximum coldness and run the appliance
for two or three hours using this setting.
7. Reload the previously removed food into the compartment.
28 Care and cleaning
28


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