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CAUTION!
Take care of not to damage
the cooling system.
CAUTION!
When moving the cabinet,
lift it by the front edge to
avoid scratching the floor.
The equipment has to be cleaned
regularly:
1. Clean the inside and accessories with
lukewarm water and some neutral
soap.
2. Regularly check the door seals and
wipe clean to ensure they are clean
and free from debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser
and the compressor at the back of
the appliance with a brush.
This operation will improve the
performance of the appliance and
save electricity consumption.
6.4 Cleaning the air channels
1. Remove the plinth (A), then the
ventilation grid (B).
C AB
2. Clean the ventilation grid.
3. Carefully pull the air deflector out (C),
checking that there is no water left
from the defrosting.
4. Clean the lower part of the appliance
with a vacuum cleaner.
6.5 Defrosting of the
refrigerator
Frost is automatically eliminated from the
evaporator of the refrigerator
compartment every time the motor
compressor stops, during normal use.
The defrost water drains out through a
trough into a special container at the
back of the appliance, over the motor
compressor, where it evaporates.
It is important to periodically clean the
defrost water drain hole (F) situated
under the salad drawers to prevent the
water overflowing and dripping onto the
food inside. Use the special cleaner
provided (P), which you will find already
inserted into the drain hole.
PF
6.6 Periods of non-operation
When the appliance is not in use for long
periods, take the following precautions:
1. Disconnect the appliance from
electricity supply.
2. Remove all food.
3. Clean the appliance and all
accessories.
4. Leave the door/doors open to
prevent unpleasant smells.
WARNING!
If you want to keep the
appliance switched on, ask
somebody to check it once
in a while to prevent the
food inside from spoiling in
case of a power failure.
7. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
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