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3.11 DYNAMICAIR
Predal hladilnika je opremljen z napravo,
ki omogoča hitro hlajenje živil in bolj ena‐
komerno temperaturo v predalu.
Ta naprava se po potrebi vklopi samo‐
dejno, na primer za hitro obnovitev tem‐
perature, ko odprete vrata ali pri visoki
okoljski temperaturi.
Omogoča vam ročen vklop naprave po
potrebi (glejte »Funkcija DYNAMI‐
CAIR «).
Delovanje DYNAMICAIR se zaustavi, ko
so vrata odprta, in se ponovno zažene,
ko jih zaprete.
4. KORISTNI NAMIGI IN NASVETI
4.1 Nasveti za varčevanje z
energijo
Vrat ne odpirajte prepogosto ter jih ne
držite odprta dalj časa, kot je nujno
potrebno.
Če je temperatura okolice visoka, re‐
gulator temperature na visoki nastavit‐
vi in je hladilnik polno naložen, lahko
kompresor neprekinjeno deluje, kar
povzroči nastanek ivja ali ledu na izpa‐
rilniku. V tem primeru zavrtite regulator
temperature na nizko nastavitev, da
omogočite samodejno odtaljevanje in
tako zmanjšate porabo energije.
4.2 Nasveti za shranjevanje
svežih živil
Za najboljše rezultate:
v hladilniku ne shranjujte toplih živil ali
hlapljivih tekočin
živila pokrijte ali ovijte, predvsem živila
z močnim vonjem
živila namestite tako, da je okoli njih
omogočeno prosto kroženje zraka
4.3 Nasveti za shranjevanje
živil
Uporabni nasveti:
Meso (vse vrste): zavijte v polivinilaste
vrečke in odložite na stekleno polico nad
predalom za zelenjavo.
Zaradi varnosti je takšno shranjevanje
dopustno največ dva dni.
Kuhana živila, hladne jedi itd.: pokrijte in
jih odložite na katerokoli polico.
Sadje in zelenjava: temeljito očistite in
odložite v poseben (posebne) predal(e).
Maslo in sir: postavite v posebne nepro‐
dušne posode ali zavijte v aluminijasto
folijo oz. vstavite v polivinilaste vrečke,
da v čim večji meri preprečite dostop
zraka.
Steklenice mleka: biti morajo zaprte;
shranjujte jih v stojalu za steklenice v
vratih.
Banan, krompirja, čebule in česna ni do‐
voljeno shranjevati v hladilniku, če niso
zapakirani.
4.4 Nasveti za zamrzovanje
Nekaj pomembnih nasvetov za čim boljši
postopek zamrzovanja:
SLOVENŠČINA 69
69


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