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About 12 hours prior to defrosting, set the Temperature regulator toward higher settings ,
in order to build up sufficient chill reserve for the interruption in operation.
To remove the frost, follow the instructions below:
1. Switch off the appliance.
2. Remove any stored food, wrap it in several layers of newspaper and put it in a cool
place.
CAUTION!
Do not touch frozen goods with wet hands. Hands can freeze to the goods.
3. Leave the door open and insert the plastic
scraper in the appropriate seating at the
bottom centre, placing a basin under-
neath to collect the defrost water
In order to speed up the defrosting process,
place a pot of warm water in the freezer com-
partment. In addition, remove pieces of ice
that break away before defrosting is com-
plete.
4. When defrosting is completed, dry the in-
terior thoroughly and keep the scraper for
future use.
5. Switch on the appliance.
6. After two or three hours, reload the previously removed food into the compartment.
Never use sharp metal tools to scrape off frost from the evaporator as you could damage it.
Do not use a mechanical device or any artificial means to speed up the thawing process
other than those recommended by the manufacturer.
A temperature rise of the frozen food packs, during defrosting, may shorten their safe stor-
age life.
Periods of non-operation
When the appliance is not in use for long periods, take the following precautions:
disconnect the appliance from electricity supply
remove all food
defrost
10)
and clean the appliance and all accessories
leave the door/doors ajar to prevent unpleasant smells.
If the cabinet will be kept on, ask somebody to check it once in a while to prevent the food
inside from spoiling in case of a power failure.
WHAT TO DO IF…
WARNING!
Before troubleshooting, disconnect the mains plug from the mains socket.
Only a qualified electrician or competent person must do the troubleshooting that is not in
this manual.
10) If foreseen.
What to do if… 37
37


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