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Dual Cooking
This oven offers you a choice of three methods of dual cooking.
Dual 1 : Convection plus Microwave - For Baking and Roasting
Dual 2 : Convection plus Thermal Grill - For fast crisping
Dual 3 : Microwave plus Thermal Grill - For fast Grilling
Dual 1 : Convection plus Microwave.
This method allows you to combine Convection cooking (100oC - 250oC) with microwave power
(80W, 150W, 300W or 450W) to produce traditional roasted products in less time.
Example: Set oven to Dual Convection (210
o
C) plus Microwave
for 15 minutes:
1.
Touch Pause/Clear
2.
Touch the Dual Cook button once
"DUAL 1 200C 450W - SET TIME" appears in the
display
3.
Press the convection button once so that 210C is
displayed in the display window
4.
Turn the Setting Control Knob clockwise until 15.00
is showing in the display
"PRESS START" appears in the display
5.
Touch Start
At the end of the cooking time, the Oven will
automatically stop. The cooling fan and oven light will still
be on until the turntable has returned to its original
position. When the oven has switched off completely, 1
soft audible bell sound will be heard and END will appear in
the display. At this stage, it is not possible to enter any
further programmes. To enter another programme you will
have to press the stop/clear button.
When the cooking time has expired, if there is no action taken, 2 soft tones will be heard every
30 seconds for 5 minutes. After 5 minutes, three soft tones will be heard, and the window display
will revert to the time of day. During this operation, it is possible to adjust the length of cooking
time required by turning the Setting Control Knob clockwise or anti-clockwise to increase or
decrease the remaining time in the display in steps of approximately 30 sec’s.
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