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BISCUITS/GÂTEAUX SECS
Préchauffez le four à vide.
Utilisez le deuxième niveau de la grille.
Utilisez la fonction : Chauffage Haut/ Bas.
(°C) (min)
Petits pains 190 - 210 10 - 25
Sablé / Lamelles de pâtisserie 160 20 - 30
Petits gâteaux 170 20 - 35
10.7 Gratins
Utilisez le premier niveau de la grille.
(°C) (min)
Baguettes nappées de
fromage fondu
Chaleur tournante 160 - 170 15 - 30
Gratin de légumes,
préchauffer le four à vi-
de
Turbo gril 160 - 170 15 - 30
Lasagne Chauffage Haut/ Bas 180 - 200 25 - 40
Poisson gratiné Chauffage Haut/ Bas 180 - 200 30 - 60
Légumes farcis Chaleur tournante 160 - 170 30 - 60
Pâtisseries sucrées Chauffage Haut/ Bas 180 - 200 40 - 60
Cuisson des pâtes Chauffage Haut/ Bas 180 - 200 45 - 60
10.8 Cuisson sur plusieurs
niveaux
Utilisez le premier ou le troisième niveau
de la grille.
FRANÇAIS 23
23


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