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300 - 400 W
Smelten van
kaas, chocolade,
boter
Rijst sudderen Babyvoeding op‐
warmen
Koken/opwarmen
van delicaat voed‐
sel
Doorgaan met
koken
100 - 200 W
Ontdooien van brood Ontdooien van fruit en
gebak
Ontdooien van kaas,
room, boter
Ontdooien van vlees,
vis
10.5 Kooktafels voor testinstituten
Informatie voor testinstituten
Testen volgens IEC 60705.
Gebruik het bakrooster, tenzij anders aangegeven.
MAGNETRON‐
FUNCTIE
(W) kg (min)
Cake, zacht 600 0.475 Bottom 7 - 9 Draai halverwege de
bereidingstijd de
kom 1/4.
Gehaktbrood 400 0.9 2 25 - 32 Draai halverwege de
bereidingstijd de
kom 1/4.
Bouillon met stuk‐
jes ei
500 1 Bottom 18 -
Ontdooien van
vlees
200 0.5 Bottom 7 - 8 Draai het vlees hal‐
verwege de berei‐
dingstijd om.
29/44
AANWIJZINGEN EN TIPS
29


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