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Cookware / Material
Baking tins, black lacquer or
silicon-coated (please al-
ways check the baking tins
specification before use)
X X X
Wire shelf X X
Cookware for microwave
use, e.g. crisp pan
X X X
10.4 Bread Baking
Preheating is not recommended.
10.5 Grill
Grill only thin pieces of meat or fish.
Preheat the empty oven before cooking.
Put a pan on the first shelf position to
collect fat.
GRILL
Use the first shelf position.
(°C) (min)
1st side 2nd side
Roast beef, medium 210 - 230 30 - 40 30 - 40
Beef fillet, medium 230 20 - 30 20 - 30
Pork loin 210 - 230 30 - 40 30 - 40
Veal loin 210 - 230 30 - 40 30 - 40
Saddle of lamb 210 - 230 25 - 35 20 - 35
Whole fish, 0.5 - 1 kg 210 - 230 15 - 30 15 - 30
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