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Nutzen Sie, sofern nicht anders angegeben, den Kombirost.
MIKROWELLEN-
FUNKTION
(W)
(kg)
(Min.)
Hackbraten 400 0.9 2 25 - 32 Drehen Sie den
Behälter nach der
Hälfte der Gardau-
er um eine 1/4
Umdrehung.
Eierstich 500 1 Unterhitze 18 -
Fleisch auftauen 200 0.5 Unterhitze 7 - 8 Wenden Sie das
Fleisch nach der
Hälfte der Gardau-
er.
Verwenden Sie den Kombirost.
MIKRO-
WELLEN-
KOMBI-
FUNKTI-
ON
(W) (°C) (Min.)
Kuchen,
0,7 kg
Heißluft +
MW
100 180 2 29 - 31 Drehen Sie den
Behälter nach der
Hälfte der Gar-
dauer um eine 1/4
Umdrehung.
Kartoffel-
gratin, 1,1
kg
Grill + MW 400 160 1 40 - 45 Drehen Sie den
Behälter nach der
Hälfte der Gar-
dauer um eine 1/4
Umdrehung.
Hähn-
chen, 1,1
kg
Grill + MW 400 230 1 45 - 55 Geben Sie das
Fleisch in den run-
den Glasbehälter
und wenden Sie
es nach 20 Min.
der Gardauer.
11. REINIGUNG UND PFLEGE
WARNUNG!
Siehe Kapitel
Sicherheitshinweise.
DEUTSCH 37
37


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