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Do not use the appliance
... for cooking eggs in their shells (with fried
eggs, pierce the yolks first) and snails, as oth-
erwise these burst.
Cooking oil (fondue, deep frying) and drinks
with high alcohol content: Spontaneous ig-
nition! Risk of explosion!
... for heating tightly closed containers, e. g.
tins, bottles, screw top jars.
... for drying animals, textiles, grain pillows
and gel cushions and other flammable ma-
terials: Risk of fire!
... for cookware made of porcelain, ceramic
or earthenware that has small holes, e. g. on
handles or unglazed bottoms. Moisture
penetrating holes can cause the cookware to
crack when it is heated.
10
Safety information
10


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