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BAKING ON
ONE LEVEL (°C) (min)
Small cakes, Baking
tray, 32 pieces
Conventional Cook-
ing
160 25 - 30 2
Fan Cooking 150 -160 20 - 25
Apple pie, 2 tins Ø20
cm
Conventional Cook-
ing
170 70 - 80 2
Fan Cooking 160
Fatless sponge cake,
Cake mould Ø26 cm
Conventional Cook-
ing
170 30 - 40 2
Fan Cooking 160 - 170
Short bread, Baking
tray
True Fan Cooking 150 - 160 20 - 25 2
Conventional Cook-
ing
170 15 - 20
Preheat the empty oven.
Grill with the maximum temperature setting.
Use the fourth shelf position.
FAST GRILLING
(min)
1st side 2nd side
Beef burger, 2.2 kg 15 5
Toast 1 - 3 1 - 3
12. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild
detergent. Clean and check the door gasket around the frame of the cavi-
ty.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent. Do not apply it on the catalytic surfa-
ces.
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