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Funciones del horno
Recomendaciones para descongelar alimentos
La función de descongelación funciona con un sistema de aire caliente a 2 niveles. HI es
para carnes en general y LO es para pescados, tartas, pasteles y pan. Cuando seleccione la
función Descongelación, ajuste HI o LO en el indicador de temperatura pulsando el botón
de temperatura y después los botones .
Se debe colocar los alimentos sin envase en la bandeja del horno o en un recipiente.
Descongele piezas grandes de carne o pescado colocándolas sobre la parrilla con una
bandeja debajo para recoger los jugos.
La carne y el pescado no necesitan estar totalmente descongelados antes de cocinarlos.
Los condimentos se pueden añadir cuando la superfi cie ya está blanda.
Los alimentos han de cocinarse una vez descongelados.
No vuelva a congelar los alimentos descongelados.
Consulte la siguiente tabla de tiempos de descongelación y niveles de temperatura:
ALIMENTO
NIVEL BAJO (LO)
Peso Tiempo
NIVEL ALTO (HI)
Peso Tiempo
1/2 Kg 35 min
1/2 Kg 25 min
1/2 Kg 30 min
1 Kg 40 min
1 Kg 75 min
1,5 Kg 90 min
1/2 Kg 40 min
1/2 Kg 60 min
Pan
Pastel
Pescado
Pescado
Pollo
Pollo
Entrecot
Carne picada
Carne picada 1 Kg 120 min
¡Atención!
Al usar el grill, el grill doble o el grill doble y ventilador, la puerta debe permanecer
cerrada.
Solera y
ventilador
Cocción a baja
temperatura
Descongelación
Idóneo para pizzas, pasteles y tartas de frutas o bizcochos.
Diseñado para cocinar cazuelas, guisados, etc. al estilo tradicional, y para
todas las recetas que requieran tiempos de cocción largos con poco calor.
Para obtener un resultado óptimo, recomendamos que utilice cazuelas con tapas,
pero debe comprobar primero que son aptas para este electrodoméstico.
Para descongelar p.ej. tartas y fl anes, mantequilla, pan, fruta u otros
alimentos congelados.
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