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10.2 Caractéristiques des zones de cuisson
Zone de cuis-
son
Puissance no-
minale (niveau
de cuisson
max.) [W]
Power-
Boost [W]
PowerBoost
durée maximale
[min]
Diamètre de
l'ustensile de
cuisson [mm]
Avant centrale 2300 3200 10 125 - 210
Avant droite 1400 2500 4 125 - 145
Arrière droite 1800 2800 10 145 - 180
Zone de cuisson
à induction fle-
xible
2300 3200 10 au moins 100
La puissance des zones de cuisson peut
être légèrement différente des données
indiquées par la table. Elle dépend de la
matière et des dimensions du récipient.
Pour des résultats de cuisson optimaux,
utilisez des récipients qui ne dépassent
pas le diamétre de la zone de cuisson.
11. RENDEMENT ÉNERGÉTIQUE
11.1 Informations sur le produit selon la norme EU 66/2014
Identification du modèle IKE85471XB
Type de table de cuisson Table de cuisson
intégrée
Nombre de zones de cuis-
son
3
Nombre de zones de cuis-
son
1
Technologie de chauffage L'induction
Diamètre des zones de
cuisson circulaires (Ø)
Avant centrale
Avant droite
Arrière droite
21,0 cm
14,5 cm
18,0 cm
Longueur (L) et largeur (l)
de la zone de cuisson
Gauche L 45,9 cm
l 21,4 cm
Consommation d'énergie
selon la zone de cuisson
(EC electric cooking)
Avant centrale
Avant droite
Arrière droite
177,0 Wh / kg
180,2 Wh / kg
174,6 Wh / kg
Consommation d'énergie
de la zone de cuisson (EC
electric cooking)
Gauche 182,6 Wh / kg
Consommation d'énergie
de la table de cuisson (EC
electric hob)
179,9 Wh / kg
FRANÇAIS 51
51


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