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5. ZONA DE COCCIÓN FLEXIBLE DE INDUCCIÓN
ADVERTENCIA!
Consulte los capítulos sobre
seguridad.
5.1 Función FlexiBridge
El área de cocción por inducción flexible
está formada por cuatro secciones. Las
secciones pueden combinarse en dos
zonas de cocción de tamaño diferente o
en un área de cocción grande. La
combinación de las secciones se elige al
escoger el modo aplicable al tamaño del
utensilio de cocina que va a emplear.
Existen tres modos: Estándar (activado
automáticamente al encender la placa
de cocción), puente Big y puente Máx.
Para ajustar la temperatura,
utilice las dos barras de
control del lado izquierdo.
Cambio entre modos
Para cambiar de modo, utilice el sensor:
.
Cuando se cambia entre
modos, el ajuste de
temperatura vuelve a 0.
Diámetro y posición de los utensilios
de cocina
Elija el modo correspondiente al tamaño
y forma del utensilio de cocina. El
utensilio de cocina debe cubrir lo
máximo posible el área seleccionada.
Coloque el utensilio de cocina centrado
en el área seleccionada.
Coloque los utensilios de cocina con
diámetro de base inferior a 160 mm
centrados en una única sección.
100-160mm
Coloque los utensilios de cocina con
diámetro de base superior a 160 mm
centrados entre dos secciones.
> 160 mm
5.2 FlexiBridge Modo normal
Este modo se activa al encender la placa
de cocción. Conecta las secciones en
dos zonas de cocción separadas. Puede
ajustar por separado la temperatura de
cada zona. Utilice dos barras de control
laterales.
Posición correcta del utensilio de
cocina:
ESPAÑOL
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