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The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at
all poles. The isolation device must
have a contact opening width of mini-
mum 3 mm.
Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
Gas connection
All gas connections should be made
by a qualified person.
Make sure that there is air circulation
around the appliance.
The information about the gas supply
is on the rating plate.
This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current in-
stallation regulations. Pay attention to
requirements regarding adequate
ventilation.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock.
Use this appliance in a household en-
vironment.
Do not change the specification of this
appliance.
Do not let the appliance stay unatten-
ded during operation.
Do not operate the appliance with wet
hands or when it has contact with wa-
ter.
Do not put cutlery or saucepan lids on
the cooking zones. They become hot.
Set the cooking zone to “off” after
use.
Do not use the appliance as a work or
as a storage surface.
WARNING!
Risk of fire or explosion.
Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
The vapours that very hot oil releases
can cause spontaneous combustion.
Used oil, that can contain food rem-
nants, can cause fire at a lower tem-
perature than oil used for the first
time.
Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
Do not keep hot cookware on the con-
trol panel.
Do not let cookware to boil dry.
Do not activate the cooking zones
with empty cookware or without cook-
ware.
Do not put aluminium foil on the ap-
pliance.
Do not let acid liquids, for example
vinegar, lemon juice or limescale re-
mover touch the hob. This can cause
matt patches.
Provide good ventilation in the room
where the appliance is installed.
Make sure that the ventilation open-
ings are not blocked.
Use only stable cookware with the cor-
rect shape and diameter larger than
the dimensions of the burners. There
is a risk of overheating and rupture of
the glass plate (if applicable).
Make sure the flame does not go out
when you quickly turn the knob from
the maximum to the minimum posi-
tion.
Make sure pots are centrally posi-
tioned on the rings and do not stick
out over edges of the cooking surface.
Use only the accessories supplied with
the appliance.
Do not install a flame diffuser on the
burner.
2.3 Care and Cleaning
WARNING!
Risk of damage to the appliance.
Clean regularly the appliance to pre-
vent the deterioration of the surface
material.
20
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