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9. CARACTÉRISTIQUES TECHNIQUES
9.1 Plaque signalétique
Modèle HC452021EB PNC 949 595 442 00
Type 55 FED 02 BO 220 - 240 V 50 - 60 Hz
Fabriqué en Allemagne
Numéro de série .......... 3,5 kW
AEG
9.2 Caractéristiques des zones de cuisson
Zone de cuisson
Puissance nominale (niveau de
cuisson max.) [W]
Diamètre de la zone de cuisson
[mm]
Avant gauche 1200 145
Arrière droite 800 / 1600 / 2300 120 / 175 / 210
Pour des résultats de cuisson optimaux,
utilisez des récipients qui ne dépassent
pas le diamètre de la zone de cuisson.
10. RENDEMENT ÉNERGÉTIQUE
10.1 Informations de produit selon la norme EU 66/2014
Identification du modèle HC452021EB
Type de table de cuisson Table de cuisson
intégrée
Nombre de zones de cuis-
son
2
Technologie de chauffage Chauffage par ray-
onnement
Diamètre des zones de
cuisson circulaires (Ø)
Avant gauche
Arrière droite
14,5 cm
21,0 cm
Consommation d'énergie
selon la zone de cuisson
(EC electric cooking)
Avant gauche
Arrière droite
196,8 Wh / kg
174,3 Wh / kg
Consommation d'énergie
de la table de cuisson (EC
electric hob)
185,6 Wh / kg
EN 60350-2 - Appareils de cuisson
domestiques électriques - Partie 2 :
Tables de cuisson - Méthodes de mesure
des performances
10.2 Économie d'énergie
Vous pouvez économiser de l'énergie au
quotidien en suivant les conseils suivants.
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