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Operating Instructions
21
Selecting the Wash Programme (Programme Table)
Choose the most suitable wash programme with the aid of this table:
1)
During BIO programmes the wash water is briefly heated to 60 °C, so that the active oxygen can
become effective.
2)
The various stages in the wash programme have different sounds because the dishes are washed
more intensely for short periods during certain stages of the wash programme to improve cleaning.
3)
The consumption figures were recorded under standard conditions. They are dependent on the load-
ing of the dish racks. Variations are therefore possible in practice.
4)
Testprogram for Test Institutes
Type of
Dishes
Dinner Service and Cooking Utensils
Dessert Dishes
and Coffee
Service
All Dish Types
In Addition
- -
with non-tem-
perature resist-
ant dishes
with
delicate glasses
-
Type of
Soiling
heavily
soiled
dried on left-
overs, partic-
ularly egg
white and
thickeners
normally
soiled
dried left-
overs
normally
soiled
lightly
soiled
Used dishes
that are being
collected in the
dishwasher for
washing later.
particularly suited to the use of
concentrated detergents.
Suitable
Programme:
INTENSIVE
70 °C
NORMAL
65 °C
NORMAL BIO
50 °C
1) 4)
QUICK 50 °C PRE WASH
Programme
Sequence
2)
Pre Wash
Main Wash
2x Intermedi-
ate Rinses
Final Rinse
Drying
Pre Wash
Main Wash
Intermediate
Rinse
Final Rinse
Drying
Pre Wash
Main Wash
Intermediate
Rinse
Final Rinse
Drying
-
Main Wash
Intermediate
Rinse
Final Rinse
-
Pre Wash
-
-
-
-
Consump-
tion
Figures:
3)
Duration
100 110 min. 89 99 min. 110 120 min. 30 min. 10 min.
Energy
1.45 1.65 kWh 1.15 1.35 kWh 0,85 1.05 kWh 0.85 kWh < 0.1 kWh
Water
18 20 litres 14 16 litres 14 16 litres 12 litres 4litres
21


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