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7. Remplissez le distributeur de liquide
de rinçage.
8. Ouvrez le robinet d'eau.
9. Des résidus du processus de fabrica-
tion peuvent subsister dans l'appa-
reil. Démarrez un programme pour
les évacuer. N'utilisez pas de produit
de lavage et ne chargez pas les pa-
niers.
6.1 Réglage de l'adoucisseur d'eau
Dureté de l'eau
Réglage de
l'adoucisseur
d'eau
Degrés
allemands
(°dH)
Degrés
français
(°fH)
mmol/l Degrés
Clarke
Manuel Élec-
troni-
que
47 - 50 84 - 90 8.4. - 9.0 58 - 63
2
1)
10
43 - 46 76 - 83 7.6 - 8.3 53 - 57
2
1)
9
37 - 42 65 - 75 6.5 - 7.5 46 - 52
2
1)
8
29 - 36 51 - 64 5.1 - 6.4 36 - 45
2
1)
7
23 - 28 40 - 50 4.0 - 5.0 28 - 35
2
1)
6
19 - 22 33 - 39 3.3 - 3.9 23 - 27
2
1)
5
1)
15 - 18 26 - 32 2.6 - 3.2 18 - 22 1 4
11 - 14 19 - 25 1.9 - 2.5 13 - 17 1 3
4 - 10 7 - 18 0.7 - 1.8 5 - 12 1 2
< 4 < 7 < 0.7 < 5
1
2)
1
2)
1)
Réglage d'usine.
2)
N'utilisez pas de sel à ce niveau.
L'adoucisseur d'eau doit être ré-
glé manuellement et électroni-
quement.
Réglage manuel
Tournez le sélecteur de dureté de l'eau
sur la position 1 ou 2.
Réglage électronique
Ouvrez le menu Options et, selon le ta-
bleau de dureté de l'eau, sélectionnez le
niveau de l'adoucisseur d'eau. Reportez-
vous au tableau du menu Options.
FRANÇAIS 49
49


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