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Indicators Description
Rinse aid indicator. This indicator is off while the programme
operates.
End indicator.
4. PROGRAMMES
Pro-
gramme
1)
Degree of
soil
Type of
load
Programme
phases
Dura-
tion
(min)
Energy
(kWh)
Water
(l)
2)
Heavy soil
Crockery,
cutlery, pots
and pans
Prewash
Wash 70 °C
Rinses
Dry
140 -
150
1.5 - 1.7 16 - 18
Normal soil
Crockery
and cutlery
Prewash
Wash 65 °C
Rinses
Dry
90 - 100 1.4 - 1.6 18 - 20
3)
Normal soil
Crockery
and cutlery
Prewash
Wash 50 °C
Rinses
Dry
155 -
167
0.99 -
1.04
13 - 14
4)
All Prewash 12 0.1 4
1)
The pressure and the temperature of the water, the variations of the mains supply, the
options and the quantity of dishes can change the programme duration and the
consumption values.
2)
This programme has a high temperature rinsing phase for better hygiene results. During
the rinsing phase, the temperature stays at 70 °C for 10 to 14 minutes.
3)
This is the standard programme for test institutes. With this programme you have the
most efficient use of water and energy consumption for crockery and cutlery with normal
soil.
4)
Use this programme to quickly rinse the dishes. This prevents the remaining food to
bond on the dishes and bad odours to come out from the appliance.
Do not use detergent with this programme.
Information for test institutes
For all the necessary information for test performance. send an email to:
info.test@dishwasher-production.com
Write down the product number (PNC) that is on the rating plate.
22
www.aeg.com
22


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