Manual Aeg-electrolux sk91800-5i (page 12 of 80) (Dutch)

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Kylning av livsmedel

Kylutrymmet är avsett för drycker och livsmedel som dagligen behövs.

• För att kylskåpet skall fungera på bästa sätt får ingen varm mat eller

ångande vätskor (som t.ex. soppor och buljong) placeras i kylskåpet.

• Livsmedel som kan påverka smaken hos vissa födoämnen måste täckas

över med exempelvis aluminium- eller plastfolie.

Här nedan några praktiska råd:

Packa in rått kött i plastfolie och placera det på glasskivan.

På så sätt kan ni förvara köttet i högst 1-2 dagar.

Kokt mat, charkvaror etc. skall förvaras övertäckta. De kan placeras på

vilket galler som helst.

Frukt och grönsaker: efter rengöring och tvättning förvaras de i grönsak-

slådan.

Smör och ost: förvaras i särskilda askar eller i aluminium- eller pla-

stfolie/plastpåsar så att de inte kommer i kontakt med luften.

Mjölk: i väl tillslutna förpackningar förvaras den på hyllorna på dörrens insi-

da.

Avfrostning

Kylen

Kylens bakre vägg beläggs med frost medan kompressorn går och avfrostas

automatiskt när kompressorn står stilla.

Vattnet från avfrostningen samlas i uppsamlingsrännan på kyldelens bakre

vägg och leds genom avrinninghålet till uppsamlingsskålen vid kompressorn

och avdunstar.

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Aeg-electrolux sk91800-5i Manual

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