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24
Dear customer,
Before placing your new refrigerator/freezer into operation please read the-
se operating instructions carefully. They contain important information for
safe use, for installation and for care of the appliance.
Please keep these operating instructions for future reference. Pass them on
to possible new owners of the appliance.
These operating instructions are for use with several technically comparable
models with varying accessories. Please observe the notes which apply to
your model.
Notes which are important for your safety or for the proper functioning of
the appliance are stressed with a warning triangle and/or with signal words
(Warning!, Caution!, Attention!). Please observe the following carefully.
Supplementary information regarding operation and practical applications
of the appliance appear after this symbol.
Tips and notes concerning economical and environmentally sound use of
the appliance are marked with the flower.
The operating instructions contain instructions for the correction of possi-
ble malfunctions by the user in the section "What to do if ...". If these
instructions should not be sufficient, our customer service department is
always available to you.
Printed on paper manufactured with environmentally sound processes.
who thinks ecologically acts accordingly ...
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Contents
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Appliance Packaging Information . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Disposal of old Appliances . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Remove transport safeguard . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Installation Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
Your appliance needs air . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Rehingeing the door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Housing dimension . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31
Instructions for total built-in . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31
Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Prior to Initial Start–Up . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Starting up and temperature regulation . . . . . . . . . . . . . . . . . . . .35
Interior Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Storage shelves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Variable Inner Door . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Variable Storage Box . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Fresh food refrigeration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Freezing and storing frozen food . . . . . . . . . . . . . . . . . . . . . . . . . .38
Preparation of Ice Cubes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39
Switching off the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40
Energy Saving Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
What to do if . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Correcting Malfunctions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Changing the light bulb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .44
Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45
Regulations, Standards, Guidelines . . . . . . . . . . . . . . . . . . . . . . . .45
24


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