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A
B
C
A)
Corona y tapa del quemador
B)
Termopar
C)
Bujía de encendido
ADVERTENCIA
No mantenga presionado el
mando durante más de 15 se-
gundos.
Si el quemador no se enciende al
cabo de 15 segundos, suelte el
mando de control, gírelo hasta la
posición de apagado y espere al
menos 1 minuto antes de volver
a intentar encender el quema-
dor.
Si no hay suministro eléctrico po-
drá encender el quemador sin
necesidad del dispositivo eléctri-
co; en este caso arrime una llama
al quemador, empuje el mando
de control pertinente hacia abajo
y gírelo a izquierdas hasta la po-
sición de máxima salida de gas.
Si el quemador se apaga acci-
dentalmente, gire el mando de
control hasta la posición de apa-
gado y espere al menos 1 minuto
antes de volver a intentar encen-
derlo.
Cuando se enciende la corriente,
tras la instalación o después de
un corte en el suministro eléctri-
co, suele ser normal que el gene-
rador de las chispas se active au-
tomáticamente. Esto es correcto.
4.2 Apagado del quemador
Para apagar la llama, gire el mando has-
ta el símbolo
.
ADVERTENCIA
Recuerde que debe bajar o apa-
gar la llama antes de retirar los
recipientes del quemador.
5. CONSEJOS ÚTILES
ADVERTENCIA
Consulte los capítulos sobre se-
guridad.
5.1 Menos consumo de
energía
En la medida de lo posible, cocine
siempre con los recipientes tapados.
Cuando el líquido comience a hervir,
reduzca la llama de tal forma que el lí-
quido siga cociendo.
Utilice utensilios de cocina con diáme-
tros adecuados para el tamaño de los
quemadores.
Quemador Diámetro de los uten-
silios de cocina
Rápido 180 - 260 mm
Quemador Diámetro de los uten-
silios de cocina
Quemador
semi rápi-
do delan-
tero
120 - 220 mm
Quemador
trasero se-
mi rápido
120 - 240 mm
Auxiliar 80 - 180 mm
ADVERTENCIA
No utilice sartenes de hierro fun-
dido, fuentes de barro cocido ni
placas de grill o de tostadora en
los quemadores de gas.
38
www.aeg.com
38


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