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can make the terminal become too
hot.
Make sure that a shock protection is
installed.
Use the strain relief clamp on cable.
Make sure not to cause damage to the
mains plug (if applicable) or to the
mains cable. Contact the Service or an
electrician to change a damaged
mains cable.
The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at
all poles. The isolation device must
have a contact opening width of mini-
mum 3 mm.
Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
Gas connection
All gas connections should be made
by a qualified person.
Before installation, make sure that the
local distribution conditions (nature of
the gas and gas pressure) and the ad-
justment of the appliance are compat-
ible.
Make sure that there is air circulation
around the appliance.
The information about the gas supply
is on the rating plate.
This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current in-
stallation regulations. Pay attention to
requirements regarding adequate
ventilation.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock.
Remove all the packaging, labelling
and protective film (if applicable) be-
fore first use.
Use this appliance in a household en-
vironment.
Do not change the specification of this
appliance.
Do not let the appliance stay unatten-
ded during operation.
Do not operate the appliance with wet
hands or when it has contact with wa-
ter.
Do not put cutlery or saucepan lids on
the cooking zones. They become hot.
Set the cooking zone to “off” after
use.
Do not use the appliance as a work
surface or as a storage surface.
If the surface of the appliance is
cracked, disconnect immediately the
appliance from the power supply. This
to prevent an electrical shock.
When you place food into hot oil, it
may splash.
WARNING!
Risk of fire or explosion.
Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
The vapours that very hot oil releases
can cause spontaneous combustion.
Used oil, that can contain food rem-
nants, can cause fire at a lower tem-
perature than oil used for the first
time.
Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
Do not keep hot cookware on the con-
trol panel.
Do not let cookware to boil dry.
Be careful not to let objects or cook-
ware fall on the appliance. The surface
can be damaged.
Do not activate the cooking zones
with empty cookware or without cook-
ware.
Do not put aluminium foil on the ap-
pliance.
Cookware made of cast iron, alumini-
um or with a damaged bottom can
cause scratches on the glass or glass
ceramic. Always lift these objects up
when you have to move them on the
cooking surface.
20
www.aeg.com
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