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15Bedienen des Backofens
oder
Anwendungen, Tabellen, Tipps und Rezepte
Praktische Hinweise zu den verschiedenen Ofenfunktionen, Programmen und Automati-
krezepten finden Sie in der beiliegenden Broschüre.
Backofen ein- und ausschalten
Ofenfunktion wählen
1. Gerät mit der Taste EIN/AUS einschalten.
2. Mit den Richtungstasten bzw.
die gewünschte Ofenfunktion wählen.
In der Temperatur-Anzeige erscheint
ein Temperaturvorschlag.
Der Backofen beginnt zu heizen.
KALB Kalbsbraten 1,0 bis 3,0 kg
WILD Hirsch, Reh, Kaninchen 1,0 bis 3,0 kg
Fleischprogramme mit
eingestecktem Fleischspieß
Gargrad Hinweis
ROASTBEEF ROASTBEEF ENGLISCH
-ROASTBEEF MEDIUM
ROASTBEEF DURCH
BEEF SKAN BEEF SKAN ENGLISCH Roastbeef
Skandinavische Art
(wenig Bräunung)
BEEF SKAN MEDIUM
BEEF SKAN DURCH
SCHWEINERÜCKEN - -
KALBSRÜCKEN - -
LAMMRÜCKEN - -
WILDRÜCKEN - -
PUTENBRUST - -
Fleischprogramme
mit Gewichtseingabe
Anwendung Gewichtsbereich
____________________
OBER-/UNTERHITZE
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ý ý
ý
ý
ý ý
200ûcþÝÜÜÜþ1ü2.2ü5
ý
00.0ü0
wPm¸¹º»¼-+
15


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Others manual(s) of AEG Electrolux B 9820-5A

AEG Electrolux B 9820-5A User Manual - English - 60 pages

AEG Electrolux B 9820-5A Quick start guide - Dutch - 4 pages

AEG Electrolux B 9820-5A User Manual - Dutch - 60 pages

AEG Electrolux B 9820-5A User Manual - French - 60 pages


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