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KOOKPLAAT - ONDERHOUD EN REINIGING
WAARSCHUWING!
Zie het hoofdstuk 'Veiligheidsin-
formatie'.
Reinig het apparaat telkens na gebruik
Gebruik altijd pannen met een schone
bodem.
Krassen of donkere vlekken in de
glaskeramiek hebben geen in-
vloed op de werking van het ap-
paraat.
Vuil verwijderen:
1.
Verwijder direct:gesmolten plas-
tic, gesmolten folie en suikerhou-
dende gerechten. Anders kan het
vuil het apparaat beschadigen. Ge-
bruik een speciale schraper voor de
glazen plaat. Plaats de schraper
schuin op de glazen plaat en ver-
wijder resten door het blad over
het oppervlak te schuiven.
Verwijder nadat het apparaat vol-
doende is afgekoeld: kalkvlekken,
waterkringen, vetvlekken en glim-
mende metaalachtige verkleurin-
gen. Gebruik een speciaal schoon-
maakmiddel voor glaskeramiek of
roestvrij staal.
2.
Reinig het apparaat met een vochtige
doek en een beetje afwasmiddel.
3.
Wrijf het apparaat ten slotte droog
met een schone doek.
NEDERLANDS
13
13


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