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AEG Competence D81005D Manual

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THE GRILL PAN AND HANDLE
The grill pan is supplied with a removable handle.
1. To attach the handle, place the wirework under the
cut out in the pan so that the metal plate hooks over
the top of the grill pan.
2. Slide the handle to the left and over the central
bump on the grill pan.
Place the grill pan on the shelf so that the pan is
positioned centrally beneath the grill.
3. To remove the handle, slide the handle to the right
and lift the handle away from the cut out on the grill
pan.
To check the progress of the food being grilled, the grill
pan should be withdrawn to attend food during cooking.
If your model is fitted with telescopic runners in position
3, the grill pan can be withdrawn on the shelf.
HINTS AND TIPS
Most foods should be placed on the grid in the grill
pan to allow maximum circulation of air to lift the
food out of the fats and juices. Food such as fish,
liver and kidneys may be placed directly on the trivet
or grill pan base if preferred.
Use the trivet to keep fat splashing to a minimum
when grilling meat items.
Adjust the grid and grill pan runner position to allow
for different thicknesses of food. Position the food
close to the element for faster cooking and further
away for more gentle cooking.
Food should be thoroughly dried before grilling to
minimise splashing. Brush lean meats and fish
lightly with a little oil or melted butter to keep them
moist during cooking.
Accompaniments such as tomatoes and mushrooms
may be placed around the outer edges or
underneath the grid when grilling meats.
When toasting bread, we suggest that the top
runner position is used with the grid in its 'high'
position.
33
Ensure the handle is correctly located.
The grill pan handle should be in place
when grilling.
1.
2.
3.
Do not attempt to close the grill door if the
telescopic shelf supports are not completely
inside the grill. This could damage the door
glass and handle.
… 34 …


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