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AEG Competence D4100D Manual

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COMPETENCE D4100
Build-in Electric Multifunction
Double Oven
Operating And Installation
Instructions
INSTALLATION
The cooker must be installed according to the
instructions supplied.
The cooker must be installed in an adequately
ventilated room.
NOTE: It is imperative that the appliance is left
in the base to protect both the appliance and
the floor.
This cooker is heavy and care must be taken
when moving it. Do not try to move the cooker
by pulling the door handles.
Warning: Do Not attempt to lift this appliance
by the handles.
All packaging, both inside and outside the
cooker must be removed before the cooker is
used.
It is dangerous to alter the specifications or
modify the cooker in any way.
After installation please dispose of the
packaging with due regard for safety and the
environment. Your local authority can arrange
this.
CHILD SAFETY
Do not allow young children to play with any
part of the packaging.
This cooker is designed to be operated by
adults. Young children must not be allowed to
tamper with the controls or play near or with
the cooker.
The cooker and accessible parts especially
around the grill area become hot when the
cooker is in use. Keep children away until it has
cooled.
DURING USE
This cooker has been designed for domestic
use to cook edible foodstuffs only, and must
not be used for any other purpose.
Take great care when heating fats and oils as
they will ignite if they become too hot.
Never place plastic or any other material which
may melt in or on the oven.
Do not stand too close to the oven or grill while
in use as warm air will exhaust from the grill
cavity and the vents on the front frame of the
cooker.
Do not leave the grill pan handle in position
when grilling and ensure oven gloves are used
to remove and replace the handle, as it will
become hot.
Always use oven gloves to remove and place
food in the oven.
Ensure that all vents are left unobstructed to
ensure ventilation of the oven cavity.
Never line any part of the cooker with
aluminium foil.
Stand clear when opening the drop down oven
doors. Support the doors using the handles
until fully open.
Never leave the cooker unattended when
the oven door is open.
Do not place sealed cans or aerosols inside the
oven. They may explode if they are heated.
Ensure that all control knobs are in the OFF
position when not in use.
Do not stand on the cooker or on the open
oven doors.
Do not hang towels, dishcloths or clothes from
the cooker or its handles. They are a safety
hazard.
CLEANING AND MAINTENANCE
The cooker is heavy and care must be taken
when moving it.
For Hygiene and safety reasons this cooker
should be kept clean at all times. A
build-up of fats or other
foodstuffs could result in a fire especially
in the grill pan.
This cooker should be kept clean at all times. A
build-up of fats or other foodstuffs could result
in a fire, especially in the grill pan.
Do not leave cookware containing foodstuffs,
e.g. fat or oil in the cooker in case it is
inadvertently switched on.
Always allow the cooling fan to cool the cooker
down before switching off at the wall prior to
carrying out any cleaning / maintenance work.
Only clean this cooker in accordance with the
instructions given in this book.
SERVICE
Repairs should not be carried out by
inexperienced persons as this may cause injury
or serious malfunction. This cooker should be
serviced by an authorised Service Engineer
and only genuine approved spare parts should
be used. Details of servicing and repair
arrangements are supplied on page 35 of this
book.
AT THE END OF THE COOKERS LIFE
When the time comes to dispose of your
cooker please contact your local Council
Authority. They can arrange to dispose of the
cooker in a safe and controlled manner. The
number will be in the telephone book.
1
IMPORTANT SAFETY INFORMATION
These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
or using the cooker. Your safety is of paramount importance. If you are unsure about any of the information in
this book contact the Customer Care Department. Telephone 0870 5 350350
Please read this
instruction book carefully
before use and retain
for future reference.
CONTENTS
FOR THE USER
Important Safety Information ................ 1
Description Of The Oven .................... 3
Getting To Know Your Oven ................... 4
The Cooling Fan For The Controls ............. 4
Control Panel Indicator Neons ................. 4
Grill And Oven Furniture ....................... 5
Before Using For The First Time ............... 6
Rating Plate ................................... 6
When First Switching On ...................... 6
Condensation And Steam ..................... 6
Cookware...................................... 6
The Electronic Timer ......................... 7
The Dual Grill ............................... 11
Using The Grill ............................... 11
Things To Note .............................. 11
The Grill Pan And Handle ..................... 12
Hints And Tips ............................... 12
Grilling Chart ................................. 13
The Second Oven ........................... 14
Using The Second Oven ..................... 14
Things To Note .............................. 14
To Fit The Second Oven Shelf ................ 14
Hints And Tips ............................... 15
Second Oven Cooking Chart ............... 16
The Main Fan Oven ......................... 17
Using The Fan Oven ......................... 17
Things To Note .............................. 17
To Fit The Main Oven Shelves ................ 17
Hints And Tips ............................... 18
The Conventional Oven ..................... 19
Using The Conventional Oven ................ 19
Things To Note .............................. 19
Hints And Tips ............................... 20
Main Oven Cooking Chart .................. 21
Roasting Chart .............................. 22
Pizza Function .............................. 23
Using Pizza Function ......................... 23
Things To Note .............................. 23
Hints And Tips ............................... 23
Speedcook .................................. 24
Using Speedcook ............................ 24
Things To Note .............................. 24
Hints And Tips ............................... 25
Thermal Griling ............................. 26
Using Thermal Grilling ........................ 26
Things To Note .............................. 26
Hints And Tips ............................... 27
Thermal Grilling Chart ...................... 27
Defrosting .................................. 28
Using Defrost Feature ........................ 28
Things To Note .............................. 28
Hints And Tips ............................... 28
Helpful Hints When Buying And Preparing
Food ..................................... 30
Care And Cleaning .......................... 31
Cleaning Materials ........................... 31
Cleaning The Outside Of The Oven ........... 31
Cleaning Inside The Ovens ................... 32
Cleaning The Door Glass ..................... 32
Cleaning The Grill And Oven Furniture ........ 33
Replacing An Oven Light Bulb ................ 34
If Something Doesn't Work ................. 35
Guarantee Conditions ...................... 37
Service and Spare Parts .................... 38
Customer Service Centres .................. 39
FOR THE INSTALLER
Technical Details ........................... 41
Warnings ..................................... 42
Choice Of Electrical Connection ............ 42
Things To Note .............................. 43
Preparing Cabinet For Fitting Oven ........... 43
Recommended Cabinet Dimensions .......... 44
How To Finish Unpacking .................... 45
Tools Required ............................... 45
Making The Electrical Connections ......... 45
Preparing Cable .............................. 45
To Remove Cover Of Mains Terminal ......... 46
Connecting To The Mains Terminal ........... 47
Connecting To A Hob Or Cooker Point ........ 47
Checking Electrical Connections .............. 47
Fitting Into The Cabinet ..................... 48
2
DESCRIPTION OF THE OVEN
Build-in electric multifunction double oven.
Please note that the handle type on your product may differ in type and shape from that shown in the diagram.
Your build-in oven comprises of a conventional second oven and dual grill in the top compartment.
The Multifunction main oven is the larger of the two ovens. It comprises of a number of different cooking
functions. The Multifunction oven can be automatically controlled by the electronic timer.
3
Electronic Timer
Control Panel
Top Oven
Main Oven
To help you the following symbols
will be found in the text.
Safety Instructions
Step by Step Instructions
Hints and Tips
… 4 …


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