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Gebrauchsanweisung
35
Einkochen
Zum Einkochen die Backofen-Funktion Unterhitze Ü verwenden.
Einkoch-Geschirr
Zum Einkochen nur handelsübliche Gläser gleicher Größe verwenden.
3
Gläser mit Twist-Off oder Bajonettverschluss und Metalldosen sind
ungeeignet.
Einsatzebenen
Zum Einkochen die 1. Einsatzebene von unten verwenden.
Hinweise zum Einkochen
Verwenden Sie zum Einkochen das Universalblech. Darauf haben bis
zu sechs Gläser mit je einem Liter Inhalt Platz.
Die Gläser sollten alle gleich hoch gefüllt und zugeklammert sein.
Stellen Sie die Gläser so in das Universalblech, dass sie sich gegensei-
tig nicht berühren.
Gießen Sie ca. 1/2 Liter Wasser in das Universalblech, damit im Back-
ofen ausreichend Feuchtigkeit entsteht.
Sobald die Flüssigkeit in den ersten Gläsern zu perlen beginnt (bei
1-Liter-Gläsern nach ca. 35-60 Minuten), den Backofen ausschalten
oder die Temperatur auf 100° C zurückstellen (siehe Tabelle).
35


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