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Plat
Agneau
Gigot d'agneau
Rôti d'agneau
Selle d'agneau
Épaule agneau
moyenne
Épaule agneau
moyenne
Gibier
Lièvre
Cuisse de lièvre
Selle de lièvre
Selle de lièvre
Chevreuil
Cuissot de che-
vreuil
Selle de che-
vreuil
Rôti de gibier
Filet de gibier
Catégorie d'aliments : Plat Au Four
Plat
Lasagnes -
Lasagnes surgelées -
Gratin De Pâtes -
Gratin De Pommes
De Terre
-
Gratin de légumes -
Sucrés Plats/Prépa-
rations
-
Catégorie d'aliments : Pizza/Quiche
Plat
Pizza
Pâte fine
Garniture supplé-
mentaire
Pizza surgelée
Pizza épaisse surge-
lées
Pizza fraîche (pré-
cuite)
Parts de pizza sur-
gelées
Baguette fromage
fondu
-
Tarte Flambée -
Tarte suisse, salée -
Quiche Lorraine -
Tarte Salée -
Catégorie d'aliments : Gâteau/Biscuits
Plat
Kouglof -
Tarte aux pommes,
couv.
-
Génoise/Gâteau Sa-
voie
-
Tarte Aux Pommes -
Gâteau Au Froma-
ge, Moulé
-
Brioche -
Gâteau Savoie Ma-
dère
-
Tarte -
Tarte suisse, sucrée -
Gâteau Aux Aman-
des
-
Madeleines, Muffins -
FRANÇAIS 17
17


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