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Plat Fonction Température
(°F)
Durée (min) Positions des
grilles
Apple pie /
Tourte aux
pommes
(2 moules Ø
20 cm, disposés
en diagonale)
Voûte 360 70 - 90 1
Gâteau au from-
age
Voûte 340 - 380 60 - 90 1
1)
Préchauffez le four.
Gâteaux/Petites pâtisseries/Pains sur plateaux de cuisson
Plat Fonction Température
(°F)
Durée (min) Positions des
grilles
Tresse/cour-
onne de pain
Voûte 340 - 380 30 - 40 3
Brioche de Noël
aux fruits (Stol-
len)
Voûte
320 - 360
1)
50 - 70 2
Pain (pain de
seigle) :
1. Première
partie du
processus
de cuisson.
2. Deuxième
partie du
processus
de cuisson.
Voûte
1. 450
1)
2. 320 - 360
1. 20
2. 30 - 60
1
Choux à la
crème/éclairs
Voûte
380 - 410
1)
20 - 35 3
Gâteau roulé Voûte
360 - 400
1)
10 - 20 3
Gâteaux avec
garniture de
type crumble
(sec)
Chaleur tour-
nante
300 - 320 20 - 40 3
Gâteau aux
amandes et au
beurre/tartes au
sucre
Voûte
380 - 410
1)
20 - 30 3
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