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Galler, Bakplåt / Djup form:
Skjut in bakplåten mellan ungsstegarnas
ledskenor och ugnsgallret på ledskenorna
ovanför.
8.2 Matlagningstermometer
Matlagningstermometer- mäter temperaturen inuti maten. Du kan använda den med varje
tillagningsfunktion.
Två temperaturer ska ställas in:
Ugnstemperatur: minst 120 °C. Tillagningstemperaturen.
För bästa resultat:
Ingredienserna ska hålla
rumstemperatur.
Den är inte lämplig för fly‐
tande rätter.
Under tillagning ska den vara inuti
maten.
Ugnen beräknar en ungefärlig sluttid. Denna beror på mängden mat, inställd ugnsfunktion och
temperatur.
Så här använder du: Matlagningstermometer
Steg 1 Slå på ugnen.
Steg 2 Ställ in en tillagningsfunktion och, vid behov, ugnstemperatur.
Steg 3 Sätt in: Matlagningstermometer.
Kött, fågel och fisk Gryta
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