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Steenvruchten
In te maken eet-
waar
Temperatuur in
°C
Inmaken/wecken
tot het parelen
begint (min.)
Door blijven ko-
ken op 100 °C
(min.)
Peren / kweepe-
ren / pruimen
160 - 170 35 - 45 10 - 15
Groenten
In te maken eet-
waar
Temperatuur in
°C
Inmaken/wecken
tot het parelen
begint (min.)
Door blijven ko-
ken op 100 °C
(min.)
Wortels
1)
160 - 170 50 - 60 5 - 10
Komkommers 160 - 170 50 - 60 -
Gemengde pic-
kles
160 - 170 50 - 60 5 - 10
Koolrabi / erw-
ten / asperges
160 - 170 50 - 60 15 - 20
1)
Na uitschakeling in de oven laten staan.
11.13 Drogen
Gebruik bakpapier om de ovenroosters
mee af te dekken.
Voor de beste resultaten schakelt u het
apparaat halverwege de bereidingstijd
uit. Open de deur en laat het apparaat
afkoelen. Hierna kunt u het droogproces
afronden.
Groente
Voedsel om
te drogen
Roosterhoogte
Temperatuur
(°C)
Tijd (u)
1 niveau 2 nivo's
Bonen 3 1 / 4 60 - 70 6- 8
Paprika's 3 1 / 4 60 - 70 5 - 6
Groente in
het zuur
3 1 / 4 60 - 70 5 - 6
Paddestoelen 3 1 / 4 50 - 60 6 - 8
Kruiden 3 1 / 4 40 - 50 2 - 3
Fruit
Voedsel om
te drogen
Roosterhoogte
Temperatuur
(°C)
Tijd (u)
1 niveau 2 nivo's
Pruimen 3 1 / 4 60 - 70 8 - 10
Abrikozen 3 1 / 4 60 - 70 8 - 10
Schijfjes appel 3 1 / 4 60 - 70 6 - 8
Peren 3 1 / 4 60 - 70 6 - 9
32
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Others manual(s) of AEG BP8314021

AEG BP8314021 Quick start guide - German - 4 pages

AEG BP8314021 Manual - German - 28 pages

AEG BP8314021 User Manual - German - 44 pages

AEG BP8314021 Quick start guide - Dutch - 4 pages

AEG BP8314021 Manual - Dutch - 28 pages


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