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Model identification
BP7314021M
BP731402EM
BP731402WM
BP731410EM
BP731410FM
BP731417IM
Energy Efficiency Index 81.2
Energy efficiency class A+
Energy consumption with a standard load, conven-
tional mode
0.99 kWh/cycle
Energy consumption with a standard load, fan-forced
mode
0.69 kWh/cycle
Number of cavities 1
Heat source Electricity
Volume 71 l
Type of oven Built-In Oven
Mass
BP7314021M 40.0 kg
BP731402EM 41.5 kg
BP731402WM 40.0 kg
BP731410EM 39.5 kg
BP731410FM 39.5 kg
BP731417IM 39.5 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
15.2 Energy saving
The appliance contains features which
help you save energy during everyday
cooking.
General hints
Make sure that the oven door is
closed properly when the
appliance operates and keep it
closed as much as possible during
the cooking.
Use metal dishes to improve the
energy saving.
When possible, put the food
inside the oven without heating it
up.
When the cooking duration is
longer than 30 minutes, reduce
the oven temperature to
minimum, 3 - 10 minutes before
the end of the cooking time,
depending on the duration of the
cooking. The residual heat inside
the oven will continue to cook.
Use the residual heat to warm up
other foods.
Cooking with fan - when possible,
use the cooking functions with fan to
save energy.
Residual heat
In some oven functions if a
programme with time selection
(Duration, End, Time Delay) is
activated and the cooking time is
longer than 30 minutes, the
heating elements deactivate
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