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Para eliminar la escarcha, siga estos pa-
sos:
1.
Apague el aparato.
2.
Retire los alimentos congelados, en-
vuélvalos en varias hojas de papel
de periódico y colóquelos en un si-
tio fresco.
PRECAUCIÓN
No toque los alimentos congela-
dos con las manos mojadas. Po-
drían congelarse al contacto con
los alimentos.
3.
Deje la puerta abierta e introduzca
el raspador plástico en el centro de
la base, después de colocar un reci-
piente debajo para recoger el agua
de la descongelación.
Para acelerar el proceso de des-
congelación, coloque un reci-
piente con agua tibia en el com-
partimento congelador. Además,
retire los trozos de hielo que se
desprendan antes de que finalice
la descongelación.
4.
Finalmente, seque bien el interior y
conserve el raspador para su uso fu-
turo.
5.
Encienda el aparato.
6.
Al cabo de dos o tres horas, vuelva a
introducir los alimentos que retiró
previamente.
No utilice herramientas metálicas afila-
das para raspar la escarcha del evapora-
dor, ya que podría dañarlo.
No utilice dispositivos mecánicos ni me-
dios artificiales para acelerar el proceso
de descongelación, excepto los reco-
mendados por el fabricante.
El aumento de la temperatura de los pa-
quetes de alimentos congelados duran-
te la descongelación puede acortar su
tiempo de almacenamiento.
5.3 Periodos sin
funcionamiento
Si el aparato no se utiliza durante un
tiempo prolongado, tome las siguientes
precauciones:
desconecte el aparato de la red
eléctrica;
extraiga todos los alimentos;
descongele (si así está previsto) y lim-
pie el aparato y todos sus accesorios.
deje la puerta(s) entreabierta para pre-
venir olores desagradables.
Si va a mantener el armario en marcha,
solicite a alguien que lo inspeccione de
vez en cuando para evitar que los ali-
66
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